Menu: Franconian-modern cuisine with good service

Escalope Brewmaster Style

An escalope from pork filled with onions and coated with beer-breadcrumbs. It is baked in the pan, served with lager beer sauce and fried potato rounds

Öffnungszeiten

Mo. - Su. 10:00 am - 11:00 pm

Warm dishes

11:30 am - 14:00 pm
5:30 pm - 9:00 pm

No day off!

Tel.: +49 (0)951 - 944 33 0
E-Mail: info@drei-kronen.de

Make a reservation

Alle

Beer & Franconian style

Fresh fish

Roasts

Seasonal

Starter

TakeAway

without meat (vegetarian or vegan)

Allergene a) c) g) j)

13,40 €

Allergene a)

16,90 €

Allergene a) g)

4,90 €

Allergene a) d)

15,40 €

Zusatzstoffe 9)

Allergene c)

13,70 €

Zusatzstoffe 9)

Allergene a) c)

19,70 €

Boiled beef with horseradish sauce

Boiled beef in a horseradish sauce, covered with grated horseradish, served with potato dumplings and cranberries

Zusatzstoffe 3)

Allergene a) g) i) j) l)

14,90 €

Broth from silverside beef

with liverdumpling

Zusatzstoffe 3)

Allergene a) c) i)

4,40 €

Cordon Bacon

An escalope from pork filled with cheese and bacon, served with French Fries

Zusatzstoffe 1) 3)

12,90 €

Fillet from matjes herring „housewife style“

Fillet from matjes herring with yoghurt-apple-sauce and boiled potatoes

Allergene c) d) j)

11,90 €

Franconian beef-olive

With bacon-mustard sauce, potato dumplings and homemade red cabbage

Zusatzstoffe 3)

Allergene a) i) j) l)

15,40 €

Grilled pork loin

Medallions of pork fillet with our sensational beery-cream sauce and homemade spätzle (swinged in butter)

Allergene a) c) g) i) j)

13,40 €

Pulled Schäuferla

Pulled-Pork in the Franconian version: We simmer the Schäuferla (shoulder of pork) for a long time and pull the meat from the bone. This will be served with darkbeer sauce, cream-Sauerkraut and our original potato-dumpling-fries

Zusatzstoffe 3)

Allergene a) g) i) l)

13,90 €

Vegan brewer's goulash

Brewer's goulash with bell peppers, tomatoes and vegetable proteins from sun-peas (from amidori, Bamberg), served with boiled potatoes

Zusatzstoffe 3)

Allergene a) i)

11,90 €

Reduction of the value added Tax

Dear guests

we will pass the reduction of the german value added tax in case of the economic package to you. So the VAT is now from 19 to 16 % and 7 to 5 %

We are looking forward to your visit!

Your families Hollmann & Straub

Take Away - Food to go

All of your favorit dishes (almost all) you can collect in our Brewery Inn and enjoy it at home.

Just click the filter "TakeAway", then the website will show you every dish "to go"

Please call approximate 30 minutes ere you want to collect your food to ensure you don't have to wait too long. On sundays we please you to order until 9 am at latest.

The process at a glance:

Select your dish from the category "TakeAway"
Call us an order under +49(0)951 - 944 33 0
On sunday and bank holidays preorder until 9 am
Fetch and enjoy

More interessting

Hotelrooms

Our 70 Beds, spreaded to 36 Hotel rooms are divided in 6 different categories. Each particular category has its own size and features.

View the hotel

Premises

Our Restaurant premises have many facets and could tell a lot about past days. They offer the suitable ambience for your family parties or for your next trip to Upper Franconia!

Discover our premises

Groups

Stop for a bite to eat together wit your group (more than 20 persons) in our cosy Brewery Inn. Bus groups are very welcome. Free Bus parkings are available in walking distance.

Open group menu

Additives: 1) contains preservatives, 2) contains artificial coloring, 3) contains antioxidants, 4) contains sweetener saccharin, 5) contains sweetener cyclamate, 6) contains sweetener aspartam, contains source of phenylalanine, 7) contains sweetener acesulfam, 8) contains phosphate, 9) sulphurated, 10) contains chinine, 11) contains caffeine, 12) contains flavor enhaner, 13) blackened, 14) waxed, 15) genetically modified
List of allergens to declare: A) Cereals containing gluten (wheat, rye, barley, oats, spelt, kamut or their hybridised strains) and products thereof, B) Crustaceans and products thereof, C) Eggs and products thereof, D) Fish and products thereof, E) Peanuts and products thereof, F) Soybeans and products thereof, G) Milk and products thereof (including lactose), H) Nuts and products thereof, I) Celery and products thereof, J) Mustard and products thereof, K) Sesame seeds and products thereof, L) Sulphur dioxide and sulphites, M) Lupin and products thereof, N) Molluscs and products thereof