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Hotel & Brauereigasthof Drei Kronen
Gemeinsam eine tolle Zeit verbringen

Menu: Franconian-modern cuisine with good service

Escalope Brewmaster Style

An escalope from pork filled with onions and coated with beer-breadcrumbs. It is baked in the pan, served with lager beer sauce and fried potato rounds

Öffnungszeiten

Mo. - Su. 10:00 am - 11:00 pm

Warm dishes

11:30 am - 14:00 pm
5:30 pm - 9:00 pm

No day off!

Tel.: +49 (0)951 - 944 33 0
E-Mail: info@drei-kronen.de

Alle
classic
Cold food & little hunger
fresh ideas
Salads
Seasonal highlights
Soup & starter
Vegan / vegetarian
"Bier-Fränk" - Burger 2.0
A crusty country style burger bun with a juicy 200g Black-Angus beef patty, coated with our homemade smokebeer-whisky-sauce, spicy cheese sauce, with malt fried onions, a slice of aromatic mountain cheese, pickled gherkin, tomato, crispy salad and red onions. The Fränk will be served with chips potatoes
Additives 1)
List of allergens to declare a) g)
17,80 €
A baked half of a fresh carp
Breaded in breadcrumbs (typical in the Bamberg Area) with seasonal salad
Additives 1)
List of allergens to declare a) c) d) i) j)
3,40 €
A bit of everything
Liverwurst, aspic, Zwätschgäbaamäs (beef ham) and cheese from upper franconia with butter, cucumber and onionrings besides Stöffla-bread
Additives 1) 3)
List of allergens to declare g) j)
12,90 €
Boiled beef with horseradish sauce
Boiled beef in a horseradish sauce, covered with grated horseradish, served with potato dumplings and cranberries
Additives 3)
List of allergens to declare a) g) j) l)
16,90 €
Broth from silverside beef
with liverdumpling
Additives 3)
List of allergens to declare a) c) i)
4,90 €
Carps fillet (ca. 200g) baked
breaded in breadcrumbs, with potato salad
Additives 1)
List of allergens to declare a) c) d) i) j)
17,90 €
Celery schnitzel
Breaded and pan baked celery, served with potato salad
List of allergens to declare a) c)
14,90 €
Cheese spaetzle
Homemade spaetzle stir-fried with cheese sauce, with in malt butter roasted onions and gratinated mountain cheese
List of allergens to declare a) c) g) j)
14,90 €
cold roast beef
Sous vide cooked, cold roast beef with home made remoulade - served with salad bouquet
List of allergens to declare c)
8,90 €
Cordon Bacon
An escalope from pork filled with cheese and bacon, served with French Fries
Additives 1) 3)
List of allergens to declare a) c)
15,90 €
Dumpling with sauce
Two potato dumplings with darkbeer sauce and savoy cabbage from Bamberg
Additives 3)
List of allergens to declare a)
10,90 €
Escalope brewmaster style
An escalope from pork filled with onions and coated with beer-breadcrumbs. It is baked in the pan and served with lagerbeer sauce and fried potato rounds
List of allergens to declare a) c) i)
15,40 €
Filet Sandwich
Sirloin tips from pork tenderloin - sous vide cooked, seared and doused with darkbeer sauce - served in a spelt-wholegrain baguette with red cabbage cole slaw
List of allergens to declare a)
12,90 €
Fitness salad
A large seasonal salad plate with fresh seasonal salads, fresh fruits and slices of grilled chicken breast
Additives 2) 4)
List of allergens to declare a) j)
15,90 €
Franconian Chef-salad
Fresh seasonal salads with Zwätschgäbaamäs (dried beef ham), slices of mountain cheese and stöffla bread croutons
Additives 2) 4)
List of allergens to declare g) j)
16,90 €
Freshly baked Schäuferla
Schäuferla (shoulder of pork) with darkbeer sauce, potato dumplings and homemade sauerkraut (only on sundays)
Additives 3)
List of allergens to declare a) l)
15,90 €
Grilled liver from the young cattle
with roasted onions and apple slices besides fried potato rounds and beer sauce
List of allergens to declare a)
14,40 €
Grilled pork loin - roasted pink
Low-temperature cooked medallions of pork fillet - cut into slices - with our sensational beery-cream sauce and homemade spätzle (swinged in butter)
List of allergens to declare a) c) g) j)
15,90 €
Pulled Schäuferla
Pulled-Pork in the Franconian version: We simmer the Schäuferla (shoulder of pork) for a long time and pull the meat from the bone. This will be served with darkbeer sauce, cream-Sauerkraut and our original potato-dumpling-fries
Additives 3)
List of allergens to declare a) g) l)
16,90 €
Pumpkin-coconut-soup
with pumpkin seed oil
6,90 €
Roast veal Franconian style
Franconian roast veal with creamy thyme sauce, potato dumplings and a side salad
Additives 2) 3) 4)
List of allergens to declare a) g) i)
17,90 €
Roast wild boar
with homemade slices of bread dumplings, burgundy sauce and red cabbage
Additives 9)
List of allergens to declare a) c)
17,90 €
Roasted fillet of pike-perch "Pumpkin"
Roasted fillet of pike-perch served on pumpkin cubes in coconut-pumpkin sauce, with ribbon noodles
List of allergens to declare a) d) g) i)
18,90 €
Side salad
Fresh side salad with carrot salad, white cabbage salad, cucumber salad and fresh leaf salad - served with our homemade mustard dressing
Additives 2) 4)
List of allergens to declare g) j)
4,90 €
Vegan salsa-burger
A crusty country style burger bun with homemade Patty (potatoes, kidney beans and corn) topped with tomato-salsa-sauce, tomatoes and raw onions. Served with sweet potato sticks
List of allergens to declare a)
17,80 €

Additives: 1) contains preservatives, 2) contains artificial coloring, 3) contains antioxidants, 4) contains sweetener saccharin, 5) contains sweetener cyclamate, 6) contains sweetener aspartam, contains source of phenylalanine, 7) contains sweetener acesulfam, 8) contains phosphate, 9) sulphurated, 10) contains chinine, 11) contains caffeine, 12) contains flavor enhaner, 13) blackened, 14) waxed, 15) genetically modified
List of allergens to declare: A) Cereals containing gluten (wheat, rye, barley, oats, spelt, kamut or their hybridised strains) and products thereof, B) Crustaceans and products thereof, C) Eggs and products thereof, D) Fish and products thereof, E) Peanuts and products thereof, F) Soybeans and products thereof, G) Milk and products thereof (including lactose), H) Nuts and products thereof, I) Celery and products thereof, J) Mustard
 and products thereof, K) Sesame seeds and products thereof, L) Sulphur dioxide and sulphites, M) Lupin and products thereof, N) Molluscs and products thereof

Für einen tollen Abend mit Freunden & Familie
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Groups

Stop for a bite to eat together wit your group (more than 20 persons) in our cosy Brewery Inn. Bus groups are very welcome. Free Bus parkings are available in walking distance.